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Thathu Restaurant

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Product Description

“Thathu
/Three/
equivalent to the sum of one and two; one more than two
Authentic • Flavour • Community

A multi-sensory experience Made in Africa South Africa.

Our identity is composed of three distinct elements, which underpin everything we do and say….:

Authentic: Thathu is an extension of the founder’s personal full-circle experience into the culinary space but also expresses a bounty of lineage. A nod to intersectional spaces for citizens of the world.

Flavour: Our cooking is heartfelt, wholesome, authentic, produce-driven, and cooked by a team of people who are passionate about what they do and who feel truly privileged to work with beautiful ingredients. We hope to create an experience that not only stands out on the plate but lingers in the memory. It’s that adherence to traditions and excellent cooking that makes Thathu the first of its kind within the Southern African culinary space.

Community: Our restaurant is built with a community in mind. A warm and personal dining venue focused on charcoal-grilled dishes, made using modern techniques and recipes, using some of the country’s best suppliers.”- Thathu Restaurant


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